Vietexplorer2024

CNN cited a small, modest cafe in Hue, Vietnam’s historic city, as the birthplace of this now-famous beverage. The unique drink, created in 2010, combines sweetened condensed milk with traditional Vietnamese coffee, topped with salted cream. Served hot or cold, this innovative creation has captivated coffee enthusiasts worldwide. The name itself, “ca phe muoi,” translates to “coffee with salt,” an intriguing combination that balances the bitterness of black coffee with the creamy sweetness of condensed milk, creating a harmonious flavor profile. The salt, a subtle yet crucial element, enhances the overall taste experience. Word spread quickly about this specialty drink from Hue, and soon cafes across Vietnam embraced it. Post-pandemic, salt coffee surged in popularity, with CNN quoting its founders, who shared their journey from a local favorite to a nationwide sensation. Today, the cafe bottles its signature salt coffee, sharing its unique flavor with other Vietnamese cities. Desp...