5 Vietnamese Dishes: A Global Sensation in the Top 100 Stir-Fried Delights
In Taste Atlas ‘ list of the world’s 100 best stir-fry dishes, stir-fried morning glory with garlic ranked an impressive 17th, the highest placement for any Vietnamese dish. The website describes this dish as “a traditional Vietnamese delicacy that’s perfect for vegetarians” and suggests it is “best enjoyed with a side of white rice.” The secret to mastering this dish lies in blanching the morning glory before stir-frying it with garlic and a savory sauce made from salt, sugar, and fish sauce. Stir-fried glass noodles with crab. Image source: Taste Atlas Other notable Vietnamese entries on the list include stir-fried pho , which ranked 31st, stir-fried crab glass noodles at 72nd, and stir-fried spotted Babylon snails, securing the 78th spot. These dishes are beloved by food enthusiasts both within Vietnam and internationally, showcasing the diverse and mouthwatering nature of Vietnamese cuisine. Another Vietnamese delicacy that made the cut is stir-fried chayote with g...