The Golden Orchard: A Day in the Life of the Bustling Tu Lien Traditional Kumquat Village in High Season.
As the year draws to a close, caring for kumquat trees demands extra attention to ensure they remain vibrant, lush, and healthy. The dry weather in the final month can be challenging, so adequate watering is crucial. In Hanoi’s Tay Ho District, Tu Lien Bonsai Village buzzes with activity a month before Tet. Farmers are in the final stages of preparing their kumquat trees for harvest, a tradition they’ve meticulously practiced all year. Hoang Luan, a local farmer, emphasizes the significance of this period for kumquat growers. “Each year, we diligently care for our trees, mindful of the weather, to ensure they’re ripe in time for Tet. With the holiday arriving earlier this year, we’re working diligently to accelerate their growth,” he shares. Tu Lien’s kumquat trees have evolved over the years to meet the diverse preferences of consumers. From grand pots to miniature displays, their shapes and designs have been refined to captivate customers. Tu Lien Bonsai Village, nestl...